JustLikeIt © Airlistener.com

Mango Cucumber Soup (courtesy Madhu)

Ingredients

·        1 ripe and firm mango

·        1 cucumber

·        2 tbsp fresh lime juice

·        1 small onion chopped

·        2 tsp coriander leaves

·        Salt and pepper

Method

·        Make puree of ¾ mango and cucumber

·        Cut the rest of the ¼ mango into small pieces and keep aside

·        Add chopped onions, dhania leaves, mango pieces, lemon juice,

       salt and pepper

·        Chill and serve

Baaflaa (courtesy Neha)

·        Peel and boil raw mangoes and sieve the pulp

·        Add some water to it and bring it to boil by adding sugar OR gur,

      jeera powder and salt

·        Drink or eat with khichdi