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Banana and Chocolate Loaf Cake

Ingredients

·         1 cup butter, softened

·         ¼ cup sugar

·         1 tsp vanilla extract or vanilla essence

·         3 eggs,  beaten

·         2 ½ cups flour

·         1 tsp baking powder

·         3 ripe bananas, mashed

·         2 tbsp milk

·         6 oz semi sweet chocolate, roughly chopped OR I cup chocolate chips

Method

·         Beat butter and sugar in a bowl with hand blender until smooth and creamy

·         Add eggs and vanilla extract and beat again until smooth

·         Sift over flour and baking powder

·         Add bananas, milk and chocolate and fold together until well mixed

·         Transfer the mixture in a prepared greased pan

·         Bake in a preheated oven, 350 degrees F, for 50 mins or until the cake is well risen and golden

·         Let the cake cool in the pan for 10 mins. Before turning out on a serving dish

·         Cut into slices and serve.